daily activity (english version) #3

Bonjour ami!
Back again with my blog....yeay hopefully you not boring with my post...if you boring lets go to sleep...as usually i'm just talk about my activity today in kitchen of poltekpar makassar, once again please dont boring about it...happy reading brocuuy.

Today is very tired day as yesterday nothing lunch and break just for praying...I know why  it happen...yah right thats for trainee you how the cruel outside world is, no problem about it because for me when i making product i can eat what i make and it make me quiet full hahaha but for friend aren't use to it can make them sick because them need eating more food than me, if you look my body you can see how i'm very thin than them.

Today i and my classmate make pie dough and sugar dough and it is taught directly by Sir Ical...i dont to talk more i will tell you results my product....and result my product today is good but in part my friend is a little messed up i dont know why but taste for we product i think so good and i like pie dough with bechamel and smoke beef than sugar dough with pastry cream because i dont like sweet food and i very like salt food maybe because of me like salt...

Finally i already finish to my daily activity please comment if you want give me reference and critics...see you the next my blog!!!

recipe of pie dough and sugar dough
ingredients
- pie dough
500gr soft flour
350gr shortening
150gr water
10gr salt
-sugar dough
250gr butter
90gr sugar
2gr salt
70gr egg
375gr soft flour

P R O C EDURE
Mixing:
1. Collect all equipment.
2. Collect and scale ingredients.
3. Dissolve salt in water. Set aside.
4. Place flour and shortening in mixing bowl.
5. Rub or cut shortening into flour to the proper degree:
For pie dough—until it resembles coarse cornmeal.
For sugar dough—until fat particles are the size of peas or hazelnuts.
6. Add salt and water. Mix very gently, just until water is absorbed. Do not
overwork the dough.
7. Place the dough in pans, cover with plastic film, and place in refrigerator or
retarder for several hours. 

 T